Tropical Weight Loss
Photo: Uriel Mont
Many people don't know that it is a tradition in Japanese culture to enjoy a cup of tea after the sushi meal to help cleanse the palate and aid in digestion. This after meal tea is known as “agari,” which is still followed in Japanese restaurants around the world.
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Read More »Ask for agari green tea the next time you enjoy a Japanese meal and enjoy all the full flavors and health benefits that it provides. Many people don’t know that it is a tradition in Japanese culture to enjoy a cup of tea after the sushi meal to help cleanse the palate and aid in digestion. This after meal tea is known as “agari,” which is still followed in Japanese restaurants around the world. The next time you eat at a sushi restaurant, ask for an agari at the end of the meal. The catch? It’s usually free of charge.
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Read More »Full-bodied and balanced, Sencha is a widely consumed good quality green tea made from whole tea leaves. This tea will help perk you up after a meal and stimulate the digestive process. Kukicha: Made from the sticks and twigs of the green tea plant instead of the leaves. Kukicha is a robust tea that comes in many different varieties and levels of quality. It is known for its excellent ability to cleanse the palate. Made from the sticks and twigs of the green tea plant instead of the leaves. Kukicha is a robust tea that comes in many different varieties and levels of quality. It is known for its excellent ability to cleanse the palate. Genmaicha: Nutty and toasty tasting. It is green tea mixed with roasted rice to give it a unique flavor and extra body. Genmaicha is a great tea to consume after sushi or other lighter meals as it helps you to feel more satisfied. Nutty and toasty tasting. It is green tea mixed with roasted rice to give it a unique flavor and extra body. Genmaicha is a great tea to consume after sushi or other lighter meals as it helps you to feel more satisfied. Matcha: Matcha is the cream of the crop of green teas. A rich drink made from whisking premium-quality, powdered green tea into hot water. It makes a decadent tea after the meal, especially with your desserts.
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