What is the best beverage for avoiding diabetes?

Research suggests that coffee and tea — green tea in particular — may lower type 2 diabetes risk. One study found that people who consumed at least 6 cups of green tea or 3 cups of coffee per day were 33 percent less likely to develop type 2 diabetes than people who consumed less than 1 cup of either beverage per week.

everydayhealth.com - 10 Beverage Dos and Don'ts for Diabetes | Everyday Health

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1. Drink Plain Water, Which Has a Neutral Effect on Blood Sugar

Water is one of the few beverages you can drink without worry throughout the day. “Water is neutral,” Zanini says. This means that water neither raises nor lowers your blood sugar. Drinking water is also a great way to stay hydrated, and staying hydrated will help you regulate your blood sugar. “Water helps dilute your blood, which lowers your blood sugar levels,” Zanini explains. In terms of daily intake, the National Academies of Sciences, Engineering, and Medicine recommends drinking ½ ounce (oz) to 1 oz of fluid, such as water, for each pound of body weight. Keep an eye on your hydration by checking that the color of your urine is light yellow, Zanini says. If you often forget to drink as much water as you should, Basbaum has a suggestion for increasing your intake: Drink one 8 oz glass of water for every other beverage you drink that contains sugar substitutes or caffeine. Shake things up with sparkling water or by squeezing lemon or lime juice into your glass.

2. Drink Cow’s Milk, Which Also Provides Protein and Calcium

“Skim or low-fat milk is also a good beverage option, but it must be counted toward your carb total for a particular meal or snack,” Basbaum says. According to the U.S. Department of Agriculture (USDA), a cup of 1 percent milk (low-fat milk) also provides 305 milligrams (mg) of calcium, which accounts for about 23 percent of the daily value. Be aware that nondairy milk options, such as almond milk, may have added sweeteners and flavorings. They also often lack the blood-sugar-stabilizing protein of cow’s milk.

RELATED: A Detailed Guide to Soy Milk

3. Don’t Drink Sugar-Sweetened Sodas or Teas

Regular consumption of sugar-sweetened beverages like soda and sweetened bottled tea wreaks havoc on your body in a variety of ways. For example, a study published in December 2016 in The Journal of Nutrition found that middle-aged adults who drank more than three sugar-sweetened beverages per week had a 46 percent higher risk of developing prediabetes than people who didn’t drink sugary beverages. Similarly, an earlier study revealed that people who consumed just two sugar-sweetened soda or juice beverages per week had an increased risk of developing type 2 diabetes, particularly if they’d gained more than 6 pounds over a five-year period. “Sugar-sweetened drinks are absorbed into your bloodstream much too quickly, causing a spike in blood glucose levels,” explains Basbaum. Furthermore, these drinks will affect your carb intake. A typical 12 oz can of soda contains about 39 g of carbs, according to the USDA. Meanwhile, 12 oz of fruit punch contains roughly the same amount of carbs as a can of cola. Get in the habit of carrying a bottle of water with you in case you get caught somewhere with no sugar-free drink options available.

4. Drink Artificially Sweetened Drinks — Maybe

Drinks with artificial sweeteners, such as diet sodas, remain a controversial topic.

On the one hand, drinks with artificial sweeteners can be a calorie-reducing alternative to sweetened drinks. “I do endorse artificially sweetened beverages for the purpose of controlling blood sugar and weight,” Basbaum says. Yet artificial sweeteners can be several hundred to several thousand times more intense than natural sugar, research has shown. Plus, in Zanini’s experience, they cause people to crave sweets more. Some studies support this notion. An article published in Trends in Endocrinology and Metabolism notes that eating artificial sweeteners may cause brain changes that trigger overeating. The article also references research that may link consumption of these sugar alternatives to a higher risk of type 2 diabetes and cardiovascular disease. Ultimately, more studies are needed, the authors concluded.

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Whether you decide to drink artificially sweetened beverages (and how much) is a matter of taste and preference, and a choice to make with your healthcare team.

5. Drink Tomato Juice Instead of Sugary Fruit Juice

If you enjoy drinking juice — or you’re tired of drinking water all the time — avoid sugary fruit options and instead opt for a small portion of vegetable juice, like tomato juice, Zanini says. And as long as you stick to 100 percent tomato juice with no added salt or sugar, it might provide you with some good overall health benefits. For instance, drinking 1½ cups of tomato juice a day for a month cut down on some measures of inflammation in obese women, according to research published in the British Journal of Nutrition. Tomato juice has about 10 grams (g) of carbs per cup, so you’ll need to factor that in. As always, it’s better to eat whole fruits and vegetables than drink them, Zanini says. Eating one whole tomato per day may help reduce blood pressure and, by extension, the cardiovascular risk associated with type 2 diabetes, according to a study published in the International Journal of Food Sciences and Nutrition.

6. Drink Unsweetened Coffee and Tea — in Small Amounts

Feel free to drink tea and coffee — hot or iced — in moderation. “Try them either unsweetened or prepared with a sugar substitute,” Basbaum says. Your best bet is to stick to unsweetened coffee or tea, but if you have to add something, look for low-calorie sweeteners. Keep in mind that any milk, cream, or creamer you add to your drink must be counted as part of the carbohydrates in your diet. If you enjoy syrup flavors in coffee drinks, look for sugar-free variations. Rather than adding sugar, tea can be flavored with lemon juice. But if you need some sugar, Zanini recommends going for Stevia instead of artificial sweeteners as a more natural option. Research suggests that coffee and tea — green tea in particular — may lower type 2 diabetes risk. One study found that people who consumed at least 6 cups of green tea or 3 cups of coffee per day were 33 percent less likely to develop type 2 diabetes than people who consumed less than 1 cup of either beverage per week.

RELATED: Why Drinking Tea May Help Prevent and Manage Type 2 Diabetes

7. Don’t Drink Sports Drinks — Unless You’re an Endurance Athlete

Exercise is great for managing type 2 diabetes, but skip sports drinks, which are high in carbohydrates. One 8 oz serving of Powerade, for example, packs about 19 g of carbs, notes the USDA, and that’s not even the whole bottle. Dietitians only recommend sports drinks for endurance athletes, who may exercise strenuously enough to need salt and nutrient replacement. “Sports drinks are usually not necessary unless someone has been very active for over an hour,” Zanini says. Water is sufficient to keep you hydrated for moderate exercise. You can also plan on a healthy postworkout snack that provides you with some carbs and protein, such as an apple with a bit of peanut butter or a hard-boiled egg and an orange. These options will give you the protein and carbs you need to kick-start your exercise recovery without spiking your blood sugar.

8. Drink 100 Percent Fruit Juices — Occasionally and in Moderation

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You can have the occasional 4 to 6 oz glass of 100 percent fruit juice as a treat, Basbaum says. Remember to count the carbs as part of your overall meal, and plan for the blood sugar spike the juice might cause. For example, if you like to have breakfast with fresh-squeezed orange juice, which has 26 g carbs per cup, per the USDA, calculate its nutrient makeup along with your eggs and whole-grain toast for a complete picture of the meal.

RELATED: Is Juicing a Good Idea for People With Diabetes?

9. Drink Alcohol Sparingly and on Special Occasions

While previous research, such as a study published in May 2014 in Diabetes Care, found that moderate alcohol consumption may offer heart-protective effects for people with diabetes, more recent research published in September 2018 in The Lancet suggests that no amount of alcohol is safe. If you choose to imbibe, do so in small quantities, especially because alcohol can cause blood sugar fluctuations, notes the American Diabetes Association (ADA). According to the ADA, moderate drinking is defined as up to one drink for women and two drinks for men per day. One drink equals 1½ oz of liquor, 12 oz of beer, or 5 oz of wine. And because the benefits of alcohol are debated, for people with diabetes and the general public, if you don’t already drink alcohol, don’t start, the Centers for Disease Control and Prevention (CDC) advises.

RELATED: The Best and Worst Drinks for Type 2 Diabetes

10. Don’t Drink Energy Drinks, Which Contain Sugar and Caffeine

Energy drinks give you a temporary boost of energy that comes from sugar, caffeine, and other additives, but all of that can also cause heart rhythm disturbances, increase heart rate and blood pressure, and disrupt sleep, according to the National Center for Complementary and Integrative Health. Just one 8.4 oz serving of Red Bull energy drink contains more than 26 g of sugar and 75 mg of caffeine, notes the USDA, and even the sugar-free version has 75 mg of caffeine. For comparison, 8 oz of brewed coffee contains roughly 92 mg of caffeine. Instead of relying on liquid energy to keep you going, fight fatigue in other ways. Some of the best ways to stay healthy and alert are to focus on getting quality sleep (Zanini says seven to nine hours per night is the sweet spot) and regular exercise (150 minutes of moderate-intensity exercise along with two full-body strength sessions per week at a minimum, per the CDC). If you do need a quick energy boost, stick to healthier beverage options like unsweetened coffee and tea. Learn more about the relationship between diet soda and diabetes in Diabetes Daily's article "The Truth About Diet Soda"!

everydayhealth.com - 10 Beverage Dos and Don'ts for Diabetes | Everyday Health

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