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Is peanut butter good for gout?

Best Foods for a Gout Diet You'll want to go for low-purine options like: Low-fat and nondairy fat products, such as yogurt and skim milk. Fresh fruits and vegetables. Nuts, peanut butter, and grains.

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Gout is a painful form of arthritis that happens when too much uric acid builds up and forms crystals in your joints. Your body makes uric acid after it breaks down a substance called purine, which is found in many foods. One of the things that may help you manage your gout is to reduce the amount of purines you eat. Keep in mind that while what you eat can affect how much uric acid your body produces, the effects are small compared to medication. No specific eating plan will completely prevent flare-ups, but a good gout diet will help you: Reach a healthy weight

Set and stick to good eating habits

Limit foods with purines

Foods to Avoid if You Have Gout Skip foods and drinks that are high in purines to help lower your chances of an attack. You should stay away from these types of food: Beer and grain liquors (like vodka and whiskey)

Red meat, lamb, and pork

Organ meats, such as liver, kidneys, and glandular meats like the thymus or pancreas (you may hear them called sweetbreads)

Seafood, especially shellfish like shrimp, lobster, mussels, anchovies, and sardines

High-fructose products like soda and some juices, cereal, ice cream, candy, and fast food Best Foods for a Gout Diet You’ll want to go for low-purine options like: Low-fat and nondairy fat products, such as yogurt and skim milk

Fresh fruits and vegetables

Nuts, peanut butter, and grains

Fat and oil

Potatoes, rice, bread, and pasta

Eggs (in moderation)

Meats like fish, chicken, and red meat are fine in moderation (around 4 to 6 ounces per day). Vegetables: You may see veggies like spinach and asparagus on the high-purine list, but studies show they don’t raise your risk of gout or gout attacks. What Can You Drink if You Have Gout? Foods aren’t the only thing that can affect uric acid. What you drink matters, too. Dos It’s a good idea to drink lots of fluids -- 8 to 16 cups a day. At least half of what you drink should be water. Vitamin C (think orange juice) also can help lower uric acid, but studies also show that the high fructose in OJ may boost uric acid levels, so drink it in moderation. Caffeinated coffee can cut uric acid, too, as long as you don’t overdo it.

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