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Is eating 2 meals a day healthy?

So, the science seems to say the healthiest way to eat throughout the day is to have two or three meals, with a long fasting window overnight, to not eat too early or too late in the day, and to consume more calories earlier on in the day.

bbc.com - Should we be eating three meals a day? - BBC Future

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It's likely you eat three meals a day – modern life is designed around this way of eating. We're told breakfast is the most important meal of the day, we're given lunch breaks at work, and then our social and family lives revolve around evening meals. But is this the healthiest way to eat?

Before considering how frequently we should eat, scientists urge us to consider when we shouldn't. Intermittent fasting, where you restrict your food intake to an eight-hour window, is becoming a huge area of research. Giving our bodies at least 12 hours a day without food allows our digestive system to rest, says Emily Manoogian, clinical researcher at the Salk Institute for Biological Studies in California, and author of a 2019 paper entitled "When to eat". Rozalyn Anderson, an associate professor at the University of Wisconsin's School of Medicine and Public Health, has studied the benefits of calorie restriction, which is associated with lower levels of inflammation in the body. "Having a fasting period every day could reap some of these benefits," she says. "It gets into the idea that fasting puts the body in a different state, where it's more ready to repair and surveil for damage, and clear misfolded proteins." Misfolded proteins are faulty versions of ordinary proteins, which are molecules that perform a huge range of important jobs in the body. Misfolded proteins have been associated with a number of diseases.

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Intermittent fasting is more in line with how our bodies have evolved, Anderson argues. She says it gives the body a break so it's able to store food and get energy to where it needs to be, and trigger the mechanism to release energy from our body stores. Fasting could also improve our glycaemic response, which is when our blood glucose rises after eating, says Antonio Paoli, professor of exercise and sport sciences at the University of Padova in Italy. Having a smaller blood glucose increase allows you to store less fat in the body, he says.

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Which type of protein is best for weight loss?

Whey Protein Whey Protein Can Boost Fullness Quickly It contains all the essential amino acids and is absorbed quickly in the body ( 31 ). Whey protein has been linked to some impressive benefits, including greater weight loss, improved satiety and better body composition ( 32 , 33 ).

healthline.com - What Is the Best Type of Protein for Weight Loss? - Healthline

Whey is a milk-based protein. It contains all the essential amino acids and is absorbed quickly in the body ( 31 ). Whey protein has been linked to some impressive benefits, including greater weight loss, improved satiety and better body composition ( 32 , 33 ). When overweight and obese adults took 56 grams of whey protein daily for 23 weeks, they lost 5 pounds (2.3 kg) without changing anything else in their diet ( 34 ). In particular, whey protein supplements have been shown to reduce fat mass and increase lean muscle mass ( 34 , 35 , 36 ). These benefits are likely due to whey protein’s effects on satiety. A number of studies have found that whey protein may be superior at reducing feelings of hunger compared to other types of protein, such as casein, tuna, turkey and egg albumin ( 37 , 38 ). For example, one study among male athletes found that consuming whey protein shakes immediately decreased hunger by 50–65% ( 39 ). This may be because whey protein is more quickly absorbed than other protein supplements, such as casein, and is effective at preventing hunger short-term ( 31 ). Whey protein has also been shown to increase the appetite-suppressing hormones GLP-1 and GIP, as well as decrease hunger hormones like ghrelin, more than other protein sources ( 31 , 34 ). However, the evidence is mixed. Some studies report that despite improved satiety, there may be no difference in fat loss or food intake compared to supplementing with other types of protein, such as soy, rice or egg protein ( 31 , 40 , 41 ).

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